food color
英 [fuːd ˈkʌlə(r)]
美 [fuːd ˈkʌlər]
网络 食用色素; 色素; 红色食用染料; 食用染料; 食品着色剂
英英释义
noun
- a digestible substance used to give color to food
- food color made from vegetable dyes
双语例句
- The experienced chef applies a pattern, in a sense, as a way to present food nicely, focusing on color, texture, and style.
经验丰富的厨师会在特定的情况使用特定的模式，来表现出菜肴色泽，纹理和模式的精细。 - The process can effectively control food oil content, Fried food not only color, aroma, taste and taste, appearance, clean and beautiful, and improve the product quality, extend shelf life.
该工艺能有效控制食品含油量，所炸食物不但色、香、味俱佳、外观干净美观、且提高了产品品质，延长货架期。 - The experiment result indicated that the bacterial colony count and acidity had not exceed the standard and obvious flocculate with using the green food color retention antistaling agent on sweet milk drink which was sterilized at 100 ℃ for 30 minutes and preserved at normal temperature for 31 days.
实验结果表明：在甜牛乳饮料中使用绿色食品护色保鲜剂，经100℃30min杀菌后，常温保存31天菌落总数、酸度未超标，无明显絮凝； - It contains water, hydrated lime, a tree protectant and red food color.
它包含了水，石灰，树木保护剂和食用红色素。 - Chinese food is world famous for its color, smell and taste.
中国菜以其色香味享誉世界。 - Effect of the Chinese Medicine Food on Cancer Radiotherapy; Color Doppler guided percutaneous oily chemoembolization for the treatment of portal vein tumor thrombus in HCC patients
中药药膳对临床肿瘤病人放射治疗的影响经皮经肝穿刺注射碘油化疗药物治疗原发性肝癌门静脉癌栓的临床研究 - Quality control of analysis of artificial food color in
饮料中人工合成食用色素的分析质量控制 - As a novel kind of food resource, color wheat will receive more and more attention because of its special nutritional values.
彩粒小麦作为小麦中的一类，以其特殊的营养价值而日益受到人们的重视。 - The study has developed the lycopene for food color and health care, and provides the reliable technology route and technical parameters for further industrialized production.
这对于产业化生产番茄红素提供了可靠的生产工艺和技术参数，也为进一步开展番茄红素的研究奠定了基础。 - The food nutrition and sensory properties including color, flavor, taste and texture can be most largely kept by using of glass transition.
玻璃化保藏可以最大限度地保存食品原有的色、香、味、形以及营养成分。